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The Eatwell Plate Floor Mat A1
https://www.tts-group.co.uk/the-eatwell-plate-floor-mat-a1/1003826.html Product Code: TE00464Promotions
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Helping to Support Teaching and Learning
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Nutritional Awareness
Promotes understanding among children of essential nutritional needs, enabling them to identify healthy food choices visibly demonstrated on the floor mat.
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Educational Resource
Serves as an invaluable tool in education about dietary habits, enhancing children's engagement and learning about nutrition through visually appealing representations.
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Interactive Learning
Provides an engaging platform for teachers to initiate discussions on nutritional guidelines, fostering a classroom environment rich in learning opportunities about health.
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Classroom Versatility
Enables practical learning with an interactive design that supports teaching about the dietary requirements of different food groups, enhancing the educational experience.
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Curriculum Support
Enhances teaching about cooking and the importance of a varied diet, aligning with the UK national curriculum.
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The Eatwell Plate Floor Mat A1
Looking for an easy way to teach the principles of a healthy and varied diet?
Overview
An updated version of 'The Balance of Good Health' food groups plate, perfect for classroom food group sorting and healthy eating discussions.
Designed to promote nutritional literacy among children, this floor mat visually represents the Eatwell guide, making it easier for children to understand the concepts of a balanced diet.
Used in various teaching scenarios, it helps to explain dietary choices and the importance of diverse food groups. From year-round classroom discussions to specific health education activities, it offers a practical, engaging way to discuss healthy eating.
Ideal for Design and Technology lessons, this mat aligns with curriculum goals by aiding in the teaching of nutrition. It's a versatile tool to demonstrate eating the right amount of different types of food, supporting children in making informed nutritional choices.
Supports the National Curriculum
Design & Technology, Key Stage 1, Cooking & Nutrition
Use the basic principles of a healthy and varied diet to prepare dishes.
Design & Technology, Key Stage 2, Cooking & Nutrition
Understand and apply the principles of a healthy and varied diet.
Science, Year 2, Animals, including Humans
Describe the importance for humans of exercise, eating the right amounts of different types of food, and hygiene.
Product Information
Overview
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Suitable for age 5 years and up
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Vinyl
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1
Age Range
Material
Pack Size
Sizes and Measurements
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A1
Paper Size
TTS Developed